Comparative genomic analysis reveals genetic features related to the virulence of Bacillus cereus FORC_013

نویسندگان

  • Hyun-Jin Koo
  • Sojin Ahn
  • Han Young Chung
  • Suyeon Kim
  • Kwondo Kim
  • Sangryeol Ryu
  • Ju-Hoon Lee
  • Sang Ho Choi
  • Heebal Kim
چکیده

BACKGROUND Bacillus cereus is well known as a gastrointestinal pathogen that causes food-borne illness. In the present study, we sequenced the complete genome of B. cereus FORC_013 isolated from fried eel in South Korea. To extend our understanding of the genomic characteristics of FORC_013, we conducted a comparative analysis with the published genomes of other B. cereus strains. RESULTS We fully assembled the single circular chromosome (5,418,913 bp) and one plasmid (259,749 bp); 5511 open reading frames (ORFs) and 283 ORFs were predicted for the chromosome and plasmid, respectively. Moreover, we detected that the enterotoxin (NHE, HBL, CytK) induces food-borne illness with diarrheal symptom, and that the pleiotropic regulator, along with other virulence factors, plays a role in surviving and biofilm formation. Through comparative analysis using the complete genome sequence of B. cereus FORC_013, we identified both positively selected genes related to virulence regulation and 224 strain-specific genes of FORC_013. CONCLUSIONS Through genome analysis of B. cereus FORC_013, we identified multiple virulence factors that may contribute to pathogenicity. These results will provide insight into further studies regarding B. cereus pathogenesis mechanism at the genomic level.

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عنوان ژورنال:

دوره 9  شماره 

صفحات  -

تاریخ انتشار 2017